my weekend in photos

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i’m not sure why they are sitting in that spot, but she’s “reading” to him and it was the cutest moment of the night.

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we headed out to the fall festival that was held at crosby’s school on friday night.

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ooey gooey fun!

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brains and eyeballs!

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crosby was excited to show us his class science project!

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i was back at it on saturday morning with an early alarm to meet the girls for a run. i wasn’t sure how it would go, but i got in five miles and some quality time with the girls.

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after our run, we chatted over coffee at starbucks. it was a great start to saturday.

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we took on the monster taco for lunch at tijuana flats for the day of outrageousness. greg and i definitely shared it.

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we headed down to legoland for brick or treat on saturday. it was so fun! more photos to come tomorrow.

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sunday consisted of church, food prep, and family photos! we had a great weekend home after two weekends away. this month is flying by!

how was your weekend?

Friday I’m in Love

Happy Friday! I have been seriously slacking on my Friday loves, but I want to pop in one more time before the Friday posts go on hiatus for the summer.

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The gap x wonder woman collection is amazing! I wanted everything, but settled on a t-shirt for Kenley and a running tank for me. Both are so cute!

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The 2018 Simplified Planner covers have been revealed and I am in love. I am certainly not wishing away 2017, but I am already looking forward to my new planner for 2018. I am leaning towards the Fancy Floral, but I also love the classic Happy Stripe. What is your favorite? I am also so excited about the new updates to the weekly version.

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The month of May has been a whirlwind of fun things happening now that school is winding down. The kids finished their soccer seasons, we went on their class field trips to SeaWorld, and Kenley has started gymnastics! She’s had two classes and loves it! She immediately requested a leotard too. These girls definitely look the part!

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Now that I have researched this, I now know the coffee nut M&M’s have been around for almost a year, but I just found out about them. They are a-mazing! I am telling you to go buy some but also warning you that they are addictive! I’ve only bought one bag which are now gone, but I have wished I had them several times since.

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Friday I'm in Love Linky Party

What are you loving this week?

 

Friday I’m in Love…on Saturday

Happy Friday and happy April! Apparently I haven’t shared my loves in about a month (and I can’t even get them posted on the right day), so we have a lot to catch up on, let’s get started.

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In the world of sports, college basketball and March Madness has come to an end. I am sad to see basketball go, but I am excited about the new regime at IU. UCF ended their season in the final four of the NIT tournament, so that was exciting! Unfortunately, we didn’t make it to any games this year, that’ll be a goal for next year. Greg is thoroughly excited that baseball is back. He also opted to sit out of fantasy baseball this year, so watching games has been more laid back than it has been in years. Let’s go Mets!

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This just in, parenting is hard. Here are a couple of good articles I’m loving lately: 9 Reasons Why I’m The Mean Mom, Not The Cool Mom and Dear Working Mom. Also related, I’ve been listening to the Simple Families podcast and Denaye has some really great episodes.

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I don’t know why it took me so long to try coconut milk, but I’m obsessed. I’ve completely replaced my coffee creamer with it and I had it on my cereal this week. It’s delicious! My new drink at Starbucks is iced coffee with vanilla and coconut milk. I swear I’ve been talking about it all week. As far as dinners go, we’ve been having a lot of our usual favorites, but we are definitely adding these grilled shrimp tacos with avocado salsa in to the rotation. Yum!

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We were late to the game with watching Moana, but Greg randomly brought it home a few weekends ago so we finally watched it. It is SO good! I think Greg and I may have liked it even more than the kids. We’ve also been listening to the soundtrack nonstop on Spotify, which is just as amazing as the movie. If you haven’t seen or listened to it, I highly recommend it. We also saw the new live action Beauty and the Beast the day before we left on the cruise. It was also really good!

Friday I'm in Love Linky Party

What have you been loving lately?!

Friday I’m in Love

Happy Friday and happy March!

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I am rarely on Facebook these days, but I happened to see a friend post about a food chopper that she just ordered. Considering all of the food prep we’ve been doing, I immediately ordered it. The Chef’n VeggiChop Hand-Powered Food Chopper is the jam! I first used it for bell peppers and wasn’t a huge fan because they turned out pretty watery. I used it next for onion and cilantro and it was amazing! I think I chopped the peppers too fine so I probably will try them again. Overall, I’m a fan. It’s so fast and easy!

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Greg and I really love iced coffee (with vanilla and cream) and it’s our go-to drink at Starbucks. Greg did some research and found a copycat recipe from Starbucks themselves! He’s been grinding, pressing, and icing coffee each week for us and it’s so good!

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Thank you Target for the best shirt of the year. Both of my kids got a new Strong Like Mom shirt to sport. Bravo, Target, bravo!

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The Hoosiers got a big win last night in the Big Ten tournament giving us a glimmer of hope for making the tournament. Either way, we’re ready for March Madness! Bring on the basketball!

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Friday I'm in Love Linky Party

What are you loving this week?! Do share!

Misha is taking some time off from her Friday loves, but hop on over to welcome baby Daphne!

**this post contains affiliate links.

Friday I’m in Love

Happy Friday and happy new year!

o n e

There is just something exciting about the first week of the year. We were back to work and back to school on Tuesday, so it was great to start the year with a four day week. I think we all were excited about a fresh start. We’ve been diligent about our work-out schedules this week, as well as keeping the house tidy after taking down all of the Christmas decorations. Here’s to making it a habit this year!

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t w o

We have been really on top of our game this week with our breakfast, lunch, and dinners. I have been thinking about sharing our meal plan on a weekly basis, but for now, I’ll share it here. We did a lot of food shopping and prepping Monday, so I was really thankful to have that extra day this week to devote to getting ahead. For breakfasts this week, I made Italian Sausage Egg Muffins which been quick and easy to warm up each day. For lunches, Greg and I had jar salads. It was my first time doing these and I am hooked! They are so easy and super filling. Our favorite dinner this week was Buffalo Chicken Sweet Potatoes, but I’m also excited to try our Mexican Chicken Zucchini Boats tonight, inspired by this recipe. In the spirit of keeping it real, I will also share that the guilty pleasure we’ve been loving this week is the Cheez-Its Snack Mix. Oh my, that stuff addicting! I am hopeful we can keep this momentum going past the first week of the new year.

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I have been getting back into podcasts lately. I haven’t listened to many since the first season of Serial, but the two I have been loving lately are Happy Hour with Jamie Ivey and I’ll Have Another with Lindsey Hein. Definitely check them out!

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Attention Florida residents — The Discover Disney ticket is back this year with both 3 day and 4 day options. We are so excited to take advantage of the great deal! Also, SeaWorld is offering the Preschool Pass again!

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I am loving several books right now. Last month, I finished Emily Ley’s Grace, Not Perfection: Embracing Simplicity, Celebrating Joy and it was amazing! I highly recommend it for any woman in any stage of life right now. I am onto The Magnolia Story and loving it so far. I am hoping to get it done before my classwork ramps up. I also got a couple cookbooks for Christmas too which is helping in the meal planning department: Run Fast, Eat Slow and Inspiralize Everything.

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Friday I'm in Love Linky Party

What are you loving on this first week of the year?! Don’t forget to hop over to see what Misha is loving and I’m also linking up with Carolina Charm today.

Have a great weekend!

*this post contains affiliate links.

Friday I’m in Love {with Halloween}

Happy Halloween!
Don’t forget to hop on over to see what these lovely ladies are loving as well: Misha // Mary Beth // Amanda.
We’d love for you to share what you’re loving too, link up or comment below!

o n e

I have been thinking about putting the Cricut Explore on my Christmas list this year and this may have just sealed the deal. How cute are these DIY candy corn sprinkle pumpkins?!

DIY Candy Corn Sprinkle Pumpkins with Monograms - www.pencilshavingsstudio.com #halloween

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I just learned about The Teal Pumpkin Project this week. How awesome? We have already purchased our candy but I’m definitely doing this next year.

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I missed the boat on making these this year, but I’m keeping these in mind for next year. How cute and yummy?

Healthy Halloween Snack Candy Corn Fruit Cocktail - Family Fresh Meals

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f o u r

I posted a sneak peek of the kids as Sully and Mike Wazowski over on Instagram. They are super excited for a fun day at school and Trick or Treating tonight!

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Hope everyone has a safe and fun Halloween!

Chicago {Part I}

We spent a couple days in downtown Chicago last week before heading out to Oak Park for the wedding festivities for my brother. We had obviously been planning this trip for a while and it started a little earlier than expected on Wednesday morning when Kenley was up at 4am throwing up. We made it to our 9:05am flight and thankfully it wasn’t a full flight. Kenley proceeded to get sick the whole rest of the day. I felt so so so terrible for her, but she honestly was such a champ. I know if that was me, I would be in the fetal position bawling my eyes out all day.

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We flew into Midway and took a cab to our hotel which was conveniently located right across from a Trader Joe’s and a Starbucks. After getting settled into the hotel, getting some groceries, and taking naps, we started our food crawl through Chicago. We met up Mary Beth & Jon at Portillo’s for dinner. It was so good to catch up with them since we hadn’t seen them since Labor Day of last year.

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Kenley woke up feeling much better on Thursday so we decided to hit the town. We started with breakfast at Eggsperience Pancakes & Cafe, which was delicious.

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We walked down to Navy Pier to go to the Children’s Museum. It was great for the kids, very reasonably priced, and it wasn’t crowded at all. We ended up playing for a couple hours before it was time to head back for lunch and naps. We made a point to get in good naps since we knew we would be staying up late most of the nights we were there. On the walk back to the hotel, we made sure to stop by Garrett’s Popcorn for the Chicago mix, which was amazing.

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After nap time, we took a cab down to Millennium Park to see the giant bean and Michael took the train in and met us there. Since we took a cab, we didn’t take the stroller and I wore Crosby in the Ergo.

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We walked a couple blocks to have dinner at Giordano’s.

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After dinner, Michael headed back to the train and we walked back to the hotel. Mind you, we didn’t have the stroller so Kenley was riding on Greg’s shoulders and Crosby was in the Ergo. It was definitely colder than what we were used to as the sun was quickly setting, but we did our best to take in the scenery through the city as we crossed over the Chicago River.

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Lucky for us, the Colts played Thursday night that week so we were able to watch some of the game after the kids went to bed. Unlucky for us, we couldn’t stay up to watch the end of the game, but the Colts won! Friday morning, Michael, Eric, and Alex rode the train in to the city to pick us up. We wanted to get the full experience in the city, so riding the train was a must. However, we could not have done it without the three boys helping with the kids and all of our luggage. On the way out of the city we stopped at Glazed and Infused for some monster donuts. I think we successfully hit up all of the great food stops while we were in the city.

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Travel wise, I think we did a pretty good job for our first trip as a family of four, especially traveling with a sick toddler. We brought the stroller and could not have lived without it. We used it as a double stroller most of the time except when we were getting on the train because it doesn’t fold as easy when there are two seats on it. We did not bring car seats since, by law, the kids can ride in the cab without one. That’s not to say I was thrilled with that decision, it just wasn’t feasible to bring them along. I was a nervous wreck riding in the cabs without their seats. Once again, the Ergo saved the day multiple times. Crosby took several naps in it throughout our trip. We also checked a cooler with dry ice and frozen breast milk with our luggage. The whole process was smooth from start to finish. We had no problems at the airport and our first hotel kept the breast milk in their freezer. We had a mini fridge with a freezer at our second hotel, so we got to keep it in our room. The things we do for our kids! Both of the kids slept on both flights, so that gave Greg and I a short amount of time to rejuvenate ourselves. Once we arrived back to Orlando, Greg and Kenley went to pick up our car while I had Crosby in the Ergo. I am pretty proud to say that I successfully loaded two 50 pound suitcases and our double stroller in the travel bag off of the carousel and onto the cart.

Stay tuned for part two which is the whole reason we were in Chicago to begin with!